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Mr Kitchen Porter
Hospitality temp agency
Staffing

Hospitality temp agency — back-of-house cover for UK hospitality

BOH-focused: kitchen porters, pot-wash, plate-up runners, cellar, banqueting cover. Vetted, payroll-employed, no agency lock-in.

Most hospitality agencies prioritise FOH placements because the margins are bigger. We do the opposite — BOH is our core. Kitchen porters, pot-wash, plate-up runners, cellar staff, banqueting cover and event KP teams across London and major UK cities.

What's included

Every visit, every time.

  • Kitchen porters (Level 2 Food Safety, kitchen-experienced)
  • Pot-wash and plate-up runners
  • Banqueting and event BOH cover (5–50 operatives)
  • Cellar staff (heavy lifting, drinks rotation)
  • Linen and stillage runners
  • All payroll-employed by us — single invoice
How it works

From enquiry to sign-off.

  1. 1. Brief your need

    Tell us role, shift times, expected duration. We confirm availability and rate.

  2. 2. Vetted operatives sent

    All operatives arrive vetted, kitted, and briefed. Single-shift, multi-day or rolling cover all possible.

  3. 3. Weekly invoicing

    Timesheet signed by your duty manager, weekly invoice from us. No hidden fees.

SafeContractor Approved
CHAS Accredited Contractor
CHAS Accreditation Standard
ISO 45001 Occupational Health and Safety
ISO 14001 Environmental Management System
ISO 9001 Quality Assurance Management System
BESA Building Engineering Services Association
Living Wage Employer
Pricing context
From £22/hr

£22–£44/hr outside London · £24–£52/hr in London · Kitchen porter, waiting and bar staff from £22/hr (£24/hr London); commis chef from £24/hr (£28/hr London); chef de partie from £29/hr (£34/hr London); sous chef from £36/hr (£42/hr London); head chef cover from £44/hr (£52/hr London). All-in including PAYE, NI, holiday pay and pension.

Prices shown exclude VAT. London rates apply within the M25. All other UK cities use standard rates.

Get a fixed-price quote

Frequently asked questions

Do you cover FOH as well as BOH? +

Our focus is BOH — we partner with specialist FOH agencies if you need waiters or bar staff. For BOH, we are direct.

Can you cover a full banqueting event? +

Yes — 5 to 50 BOH operatives, with an on-site lead. Event coverage across hotels and corporate venues nationwide, weekly.

Are operatives employed by you or self-employed? +

PAYE-employed by Mr Kitchen Porter. No umbrella companies. No IR35 risk.

How is this different from a kitchen porter agency? +

Kitchen porter agency covers one role specifically. Hospitality temp agency covers the wider BOH set — KP, pot-wash, plate-up, cellar, event cover.

Do you cover Manchester or Birmingham? +

Yes — both are live, along with London, the Home Counties and 17 other UK cities including Leeds, Liverpool, Glasgow, Edinburgh and Bristol.

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Get a quote for hospitality temp today

Same-day quotes across London and major UK cities. Most hospitality temp jobs scheduled within 48 hours.